I imagine the folks who love chocolate are the same ones who enjoy Connie and Mary's patterns from Country Threads. (http://www.countrythreads.com/)Who can resist those adorable chickens, cows, sheep, and bright red barns. Even for those who don't often use plaids, their patterns will make you want to.
For me, the best part of their books, along with their emphatic love of animals, is their promotion of the spaying and neutering of pets. Those animal lovers out there know what I mean. I've noticed that abandonment is especially rampant in rural areas I've lived near.

This quilt comes from their book Country Threads, which came out in 1992. Of course I had to change it around. I chose to use 2" strips instead of 1-1/2" as called for and adjusted the house blocks accordingly.
And just so I won't disappoint those yearning for something sweet, here is a great cookie recipe you can make while contemplating which plaids and prints to pull for this quilt.
Chocolate Chunk Cookies
2 packages (8 squares each) BAKER'S Semi-Sweet Baking Chocolate, divided
3/4 cup firmly packed brown sugar
1/4 cup butter or margerine, softened
2 eggs
1 teaspoon vanilla
1/2 cup flour
1/4 teaspoon baking powder
2 cups chopped walnuts
Coarsely chop 8 squares (1 package) of the chocolate; set aside.
Microwave remaining 8 squares of chocolate in a large bowel on high 2 minutes. Stir until chocolate is melted and smooth. Add sugar, butter, eggs, and vanilla. Stir with a wooden sppon until well blended. Add flour and baking powder; mix well. Stir in chopped chocolate and walnuts.
Drop by scant 1/4 cupfuls of dough onto ungreased baking sheet.
Bake at 350 degrees for 13 to 14 minutes or until cookies are puffed and feel set to the touch.
Cool 1 minute and remove from sheet on to wire cooling racks. Makes 18 large cookies.
Author's note: As you can see no where does it say "add calories" in the ingredients section. Therefore, there aren't any.
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